Spooky Banana’s

Happy Halloween! This week obviously had to be halloween themed and I was torn between pumpkin carving or a halloween bake. I went for the halloween bake. It’s a very quick and easy recipe that anyone can do and they are also super cute! Here are my spooky banana ghosts…

What you will need:


White chocolate

Chocolate chips

That is basically it!


  1. Cut the bananas in half. I only used four bananas to make enough for everyone in my family but you can use more if your having a halloween party or a small gathering.
  2. Place the bananas on a baking tray with grease-proof paper and place in the freezer for two hours.
  3. Once the two hours is up, melt the white chocolate in a bowl over a pan with boiling water.
  4. Dunk each banana half in the white chocolate ensuring they are fully covered. To make this easier you can place lollipop sticks into the bottoms of the bananas before freezing. I didn’t do this and just embraced getting messy using my hands to dunk them!
  5. Place the chocolate chips as eyes onto the bananas, make sure you do this quickly because the chocolate will harden onto the frozen banana quickly.
  6. Store them in the freezer until you’re ready to serve!IMG_0207
  7. IMG_0617

I hope you guys give these a go as they are super easy and super yummy! Thanks for reading!

Peace out guys x